Matthew S's Lab Reports

Diffusion and Osmosis

Hypothesis
I think the eggs will be like bouncy balls and squishy.It will be like that because the water/water and table salt go in to the egg making the egg expand dissolving the shell.




Materials
-water
-4 eggs
-table salt
-vinager
-corn syrup




Procedure
step 1- place egg into vinegar for 3 days then remove and have fun with it.
step 2- place egg in corn syrup for 3 days then remove fro jar and inspect.
place egg in water and dissect it.



Observations
eggs removed from the vinegar have no shell they have a mass of 96 grams they appear larger than as regular egg as the egg before had a mass of 68 grams



Conclusion
The eggs that went in to water poped when we dissected it the water squirted out and the inside was gooey egg 3 went into corn syrup and before it went into water and it got big then small.



Relavence
it helps keep the world alive and helps blood keep flowing threw the cells and keep us alive



this is the egg after the experiment is over and you've done it right you can do a hole bunch of stuff like squish it pop it throw it dissect it.you can add food coloring to